Ordered a sushi special labeled Gluten Free. I told the server I had celiac and to be sure to make sure the chef was careful with soy sauce etc. The special came with miso soup which is usually not safe but I was told “no substitutions.” I didn’t eat it, but did eat my sushi. About an hour after I ate my skin started flushing, and next day the full celiac symptoms have kicked in. Clear lack of training and just trying to be on the gluten free fad. NOT celiac safe.
— Not very
— Gluten-free items are marked on the main menu