Review of The Mad Taco

I have celiac and did not get sick after eating here. They use corn tortillas with their tacos, so those are safe, but it is a shared kitchen with other gluten-containing items (burritos, enchiladas, etc) so use normal caution.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent