The Mediterranean
$$ • Mediterranean Restaurant
Most Recent Reviews
A wonderful option with many GF options. I had a delicious GF lentil soup plus stuffed grape leaves. The staff was knowledgeable and friendly. The restaurant is small and very quaint. We loved it.
We’ve been here twice now and both times were a positive experience! Staff understood Celiac and told me right away they prepare gluten free separately in the kitchen. Gluten free dessert options as well. Ive tried the Cesar salad with roasted red peppers and shrimp and the shrimp kabob and a chocolate brownie for dessert and I had no reaction issues either time. Definitely feel comfortable eating here and the food is good!!
Wanted to love this place. They have a lot of gf options and seemed to be knowledgeable and careful. Maybe we just picked a bad night, but we did not enjoy our meal. Two of our 3 entrees were mildly warm, rice pilaf and steamed vegetables were very mushy, and my salmon was completely undercooked. I asked politely if they could heat it up more because the center was raw. I was told that this is how they cook it and to next time ask for it well-done. It was brought back to me with the center still raw. Positive - hummus was delicious and so was the non-gf homemade bread and pita.
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More Reviews
Always a delicious meal at the Med! Their menu is clearly labeled and one of the owners follows a gluten free diet so they are very knowledgeable and accommodating.
There are both appetizers and entrées clearly marked as gluten-free on the menu. The server was quite knowledgeable and I was informed they also offer gluten-free baked goods through their bakery next-door to the restaurant. I enjoyed the falafel encrusted chicken which I understand is fried by itself in a pan on the stove. Spicy and delicious. Will go there again when in the area. Service was great and my dinner companions very much enjoyed what they ordered (they do not have a wheat allergy).
The food was amazing! Majority of menu is GF. Celiac safe options. Server was knowledgeable and fantastic. Very quaint restaurant.
The owner’s family member has celiac, so they’re very sensitive to GF & celiac needs. Ask for Margaret’s GF raspberry cheesecake for your next special event - it’s expensive, but it’s to die for.
Lots of gluten free choices on menu for people who love middle eastern food. Staff is very educated about food allergies. I had a quinoa tabouli, hummus with fresh veggies and lamb kebab! All was delicious and not reaction! They also have gluten free desserts!
