My experience at this location was much more positive than what was described in the older comments. I had called ahead to make a reservation for two adults for a two-course meal with a note about my need to eat gluten-free, as recommended on the website. The service was just okay (the waiter was a bit odd), but at least the wait staff was knowledgeable about what was safe for me to eat. This is just a personal preference, but I wish I had had less raw vegetables and more gluten-free bread with my Classic Alpine cheese fondue, as I am not a big fan of raw veggies. The cheese fondue was very flavorful and filling. The chocolate fondue (bananas foster, in our case) was delicious and definitely the highlight of the meal. There were even gluten-free yellow cake and brownies to dip in the pot! For anyone unaware: I would use caution with the fondue, as it can be very hot and easily burn your tongue. Despite only ordering the two-course meal, the other party and I felt satisfied without feeling stuffed. The pricing for our meal was reasonable, given that dessert, in the form of chocolate fondue, was included. I would definitely consider eating here again.