We had an amazing Mother’s Day dinner at Melting Pot. They now have gluten free bread for the cheese course. They had gf cookies and brownies to dip in the chocolate fondue. Our waitress was well versed in cross contamination. They were willing to adjust for other food intolerances and likes. There was a sticker on the front door announcing that it was a validated gluten free safe spot. We felt safe and normal eating there.