This was my first time trying fondue and I cannot say enough about the great experience I had here. There are an enormous number of gluten-free options and the servers are well trained about Celiac Disease. Some of them even have Celiac themselves. Ours guided us step-by-step through a four course meal (cheese fondue with GF bread, salad, main course fondue with multiple dipping sauces, and dessert fondue). Everything was delicious but the dessert course was out of this world! The dippers for the chocolate included celiac safe snickerdoodle cookies, chocolate brownies, marshmallows, strawberries, and bananas. It was a feast! It’s pricey but for a special occasion or just a-la-carte, I highly recommend you go.
See update below original comment.
Took my daughter for the first time and was blown away with their gluten free selection and knowledge. I spent dinner saying “we can’t eat that” and always got the reply “it’s gluten free”. Menu is clearly marked. We are also vegetarian usually making gluten free eating tricky. Not here. Best dining experience in a long time! I cannot wait to do it again. The Melting Pot will be our new go to restaurant!
Update: we went last Sunday 10/12/2024 and despite telling everyone who would listen we were gluten free everything we ordered came with gluten. Took two hours for dinner because we were constantly waiting. Good thing I knew what shouldn’t be there because they were oblivious. Called the manager and told her the next day. The owner offered us $20 odd the next meal. Ridiculous.