From what they said, they’re very knowledgeable and accommodating for celiacs but we didn’t end up eating here once we found someone else’s shrimp tails in the seasoning of my steak.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?