I went here for a girl's night with 3 other friends that were kind enough to eat gluten free with me, since you do share the same pot. They have a gluten free menu with a lot more selections than I anticipated. Even with the cheddar cheese fondue, they used corn starch instead of flour and gluten free beer! it tasted just as I remember from before I was diagnosed Celiac. Their gluten free bread is well, you know.. gluten free bread. But I didn't even care. Even for dessert, they have gluten free brownies, marshmallows, chocolate.. Everything was delicious and I did not get sick!
Yes