An absolute disaster.
Purportedly a gf menu, only problem - nothing on it is actually gluten free. We ordered a salad with quinoa and pesto and dressing. We got none of those 3. Apparently, all had gluten. The manager said he would help and be right back. He disappeared for ten minutes until we found another manager. They proceeded to argue over whether they could serve me anything!
I tried then to get their egg breakfast. Apparently that stops at 5, though nothing on the menu even suggested this. He grudgingly agreed to talk to the chef to see if this was even possible for a gf person.
After an hour of this, I left starving. This place is awful. Don’t give them your business under any circumstances.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Separate NGCI (NonGlutenContaintIngredients) menu.
I had the Cheesy Joe and a good (Peroni) GF beer.
My GL (Gluten Loving) spouse had fish and chips that were fantastic.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
Unsure about cross contamination as it's warned on the menu about possibility for it like any other place.
Prices were somewhat expensive but it is bar food.
Cocktails were good.
Menu has GF items marked.
— Somewhat
— Separate gluten-free menu
— Some
— Good