Super delicious and safe! Initially, the waitress just rattled off the gluten free items after we asked, and they weren't marked on the menu. But we talked to the executive chef and he confirmed that he has worked in many restaurants with gluten free areas. He said most everything on the menu is gluten free or can be made gluten free. I'm an extremely sensitive celiac and didn't get sick! 🤗

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.