My family went here for Sunday brunch (1 Celiac adult, 1 Celiac child). Limited gluten free vegetarian options but the items are clearly marked on the menu. I ordered the deviled egg of the week, the brussels sprout grain bowl, and a brunch mimosa. I thought the portions were good. The mimosa was excellent. My child had the children's grilled cheese with side of applesauce. $9 for a half sandwich and bowl of applesauce felt overpriced. They were out of rootbeer and their soda machine was broken when we went. I enjoyed the live music during Sunday brunch.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good