Gluten ‘friendly’ menu but not safe!
— Not at all
— Separate gluten-free menu
— Some
— Good
They had little “Gluten Friendly” tags they put in my gluten-free pasta for me… and I didn’t have any reaction from the food :)
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
They are not celiac friendly at all. The waitress told me whwn i ordered that it is celiac friendly and her friend is celiac so she knows. But after eating and feeling the pain 10 minutes later i asked her about how it was cooked and she said they use the same water as the regular noodles to cook their GF pasta. Big no no
No
This location is better than others on their attention to detail.
The staff was excellent. They understood the need to make sure there was No cross contamination on my meal, due to me being celiac. Very knowledgable caring staff & the food was delicious!!!!
Our server was extremely knowledgable about GF items and even remembered no croutons with out me asking!
My only complaint is the gluten free pasta is a bit chewy and they only offer one style. The sauces are great, especially the mizithra!
Always conscientious, courteous, good service. Many nice menu options. Favorite: browned butter with mizithra and a side of chicken.
We had a very enjoyable dinner and experience. Jasmine was knowledgeable, attentive and so kind. Salad, pasta and chicken were all gluten-free! Ask for gf menu.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
The food was just ok, but the staff seemed knowledgeable, and my food did arrive with a “gluten friendly” marker.
— Somewhat
— Separate gluten-free menu
— Some
— Average
You wouldn’t think a place called the spaghetti factory would have a gluten free menu, but they do.
Plenty of options to choose from.
https://www.osf.com/food/gluten-friendly/
— Somewhat
— Separate gluten-free menu
— Some
— Good
Definitely not gluten free. The food comes out tagged “gluten friendly”, but it definitely contains gluten or has cross contamination.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Below Average
I ordered the gluten free Alfredo and salad. I was okay after eating the salad, but once I got partially through the pasta, I felt like I wanted to throw up. I did share with the server I had Celiac Disease and she confirmed that they could accommodate and it was made separately. It tasted like they used the pasta water for the Alfredo sauce. I do not recommend this to anyone even if you call and ask which I did.
— Not at all
— Separate gluten-free menu
— Not Much
— Poor