Amazing food! The staff especially Jessica were super friendly and knowledgeable about gluten and celiac. All their sauces are GF and you can sub the GF noodles. Super good!!! Jessica also brought out vanilla ice cream with brown butter on the side to try. Highly recommend!!! Will be going back!
Wonderful options of gluten free. Food is delicious and I’ve never had a problem. One of my favorite places to go.
Limited selections, but we've had good experiences with the mizithra. Staff knowledge is hit and miss.
not a separate gluten free menu. too much trouble to order. and are rude to you when you don't understand what there is gf.
I am obsessed with this place. I have never gotten sick before. The only reason it gets a 4 is for not offering GF bread or a GF appetizer.
OSF has all the policies and accommodations to provide a safe dining experience for those have celiac. But when I went in, about halfway through my meal I found a piece if angel hair pasta in my gf noodles. I woke up in the middle if the night doubled over in abdominal pain. I went back the next day to talk to the manager about the careless way in which my food was prepared. She was not in the least bit apologetic. I told her that I suspected my noodles were cooked in contaminated water. She's said there was no way that could have happened and went on and on about what they do to prevent cross contamination and seemed almost unwilling to admit that it was their fault. I stated that it doesn't matter how many policies are in place if the employees don't follow them, and very obviously, one of her cooks didn't follow gf prep practice and I suffered the consequences. Her final and very insincere response was, "Well, I'm sorry you got sick but we do everything we possibly can to prevent that." needless to say, I won't go back.
I eat here often. The pasta is decent, but I love their marinara sauce. No GF bread yet, but I can do without it. I'm not that sensitive, so I don't know about cross-contamination, but the meal is delicious.
They're food is tasty and we love The Old Spaghetti Factory, but they glutenize my husband EVERY time. We can't risk eating at this chain anymore, at least not in Utah. Both locations in Utah are VERY bad at contaminating my husband. We've marked them off our list for good.
The food was alright. Not much going on at 1 pm and only a couple servers. GF menu available via QR code. Grateful for GF pasta (not spaghetti) so I could enjoy the mizithra & browned butter pasta (as well as meat sauce). One of my favorites and I haven’t been to an Old Spaghetti Factory since my celiac diagnosis. Waiter knew not to put croutons on my salad. No GF bread.
I ordered delivery from here. They have a gf menu but it is basically just one type of gf pasta with various sauce options. GF pasta is what it is, I had the brown butter and cheese topping that tasted ok. My salad came in a Chinese-style takeout box and the spumoni ice cream was all right.
The order came with a mini baguette in a plastic bag, which made me really nervous. I tossed the whole bag, which was a shame because my salad dressing was in there with the bread. Overall, the food was underwhelming, but I didn't get sick so whatever.
This food was great. We were looking for an affordable place to eat, and this was it. I personally recommend getting the salad with creamy pesto sauce, gf pasta with mizithra sauce, and the spumoni ice cream. The portions are pretty large, and you get a free appetizer and dessert with any entree. Atmosphere and service were also pretty good. There is also a kids menu. We are traveling with a nine year old, and she also loved it. I would definitely recommend.
The pasta was so over cooked it was like mush