My daughter has Celiac’s and she had a very bad reaction to their “gluten free pancakes”. She has had gluten free pancakes at other locations without reactions even when they’re cooked on the same pan as other gluten items.
When we called the restaurant to ask about the cross contamination, the manager said “the chef said he gave you gluten free pancakes.” That was it, no apologies, no attempt to make right on the order. If you have Celiac’s, please avoid their gluten free items.
— Not at all
— No gluten-free information on the menu
— Not Much/None