Review of The Palm

The waiter was very helpful in crafting a GF dish for me. I had the Chilean Sea Bass in a tomato sauce with vegetables. The fish was very moist and with the sauce, it was very flavorful. I don’t usually get dessert, but I splurged and got the vanilla crème brûlée — yum!

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for takeout
• Reservations recommended