I had a great experience here! I made the host aware of my celiac when I made the reservation and when our group arrived. He made sure our server knew and handled it very professional. Our server was very knowledgeable about what contained gluten and pointed out the choices that were safe for me (& there were many!) Almost the entire menu could be adjusted to be gluten free. I ordered the special (hog snapper/pea risotto/ baby veggies). It was easily one of the best dishes I've ever eater. The shrimp and grits were also amazing. I definitely plan to return here before our trip ends! One thing to watch out for- the online menu lists items as "gf" (gluten free) but some of them are wrong. Make sure to check with your server to confirm it is safe for a celiac.