I’ve gotten the GF chicken alfredo twice. It tastes amazing. However, the first time my pasta came with regular rolls and the second time my pasta came with bread crumbs on top. We called both times to verify and both times they said they were not gluten free and it was added accidentally. The second time a credit or replacement was offered, but there was not an apology either time. Thankfully I am only gluten sensitive and I have non-gluten sensitive people in my family who could verify whether or not the garnish on my pasta was bread crumbs. The location in O’Fallon, MO’s staff is not knowledgeable/careful about cross contamination, though the website states that they try to be as careful as possible. This facility is not celiac friendly.
— Not at all
— Separate gluten-free menu
— Some
— Good