On the website the menu lists plenty of GF options, including sea bass and a shepherds pie for Sundays, on arrival we were given a different menu which did not have either of these things, the only options were a roast that could be altered for GF. I spoke to the waitress for a while about being coeliac and asking about cross contamination and how the roast would be changed for GF (no Yorkshire, no stuffing). No one has a clue, I was brought a roast with a Yorkshire pudding and stuffing on, which I obviously queried and so they took it back to the kitchen to replace, I reminded them that I have a gluten allergy and cannot have anything that contains gluten - also told the chefs that were plating up my food. A plate then came out with mash, chicken and stuffing on! I queried if the stuffing was gluten free - it wasn’t, so I politely declined another plate as I did not trust that the food would be safe for me to eat. It’s a shame as the rest of the group’s food looked nice.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
Had a lovely meal, good selection of starters, main courses and desserts. Excellent service, you will need to book. Large portions, great flavours.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent