They had a gluten free menu. The manager did a really good job along with the our waitress. They knew exactly what to do. They used new supplies. They explained to me exactly what they use and how it is made. I really liked when the manager asked if I had celiac disease or an allergy. They have pizzas, salads, appetizers, and even pizza pockets that they offer. We got garlic cheese bread and a chicken bacon alfredo pizza and they tasted amazing.
— Very
— Separate gluten-free menu