Waitstaff wasn't that knowledgeable, but willing to talk to the chef. Despite the other reviews, the chef recommended I not eat the fries even though they are in a separate fryer. Food was all right, and I only had 2 options from the menu. They have "gluten treated" beer (whatever that means), but I didn't risk it.
They told me they have a separate fryer for the French fries which is always a great thing to hear! There were several great options on the menu. I did avoid the gluten free pizza though for fear of cross contamination.
Separate fryer for gluten free chips. GF pizza bases but likely CC due to prep so they suggested we avoid that. Staff were great changing sauces on salads and chicken to ensure GF and still great taste. Even have 'gluten treated' beer but not brave enough to try that Husband and daughter just happy with safe hot chips 😀