Review of The Public Kitchen & Bar

Very cool dinner spot in Savannah. Great place to visit if it is your first time. Most items can be made gluten-free. The servers are very knowledgeable and are very willing to accommodate as best as they can. They truly care to make sure you are not worried/poisoned and will check in to make sure you are satisfied. The Salmon with mashed potatoes and asparagus was AMAZINGGGG. Am definitely going back next time I’m in town. Would go here all the time if I lived here and went on hella dates.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers outdoor seating
• Reservations recommended