Server was very friendly and knowledgeable of gluten free and vegetarian needs. Its not often that a server tells you that the fries are put in the same oil as foods containing gluten but this server did and suggested a salad instead. While they dont have a dedicated frier, gluten free buns are available and they are really good. Not too dry and actually taste like a normal bun.
— Gluten-free items are marked on the main menu
The waitress we had was very knowledgeable about gluten free. They do NOT have a dedicated fryer so while the chips for their nachos and the fries are gluten free to start with they will not be safe for celiacs after being in the fryer with onion rings and fried pickles. They were out of the gluten free buns when we went but the bunless lamb burger with a side salad was good.
They have gluten free buns but they charge extra for that option and their fries are not gluten free but they charge you for them even though you don’t get them and can’t eat them.
Their burgers are very tasty
— Not Much