Person taking the orders had no clue what gluten was and seemed fine with guessing. (Just bread, right? Is it in potatoes?) I asked if they could ask someone in the kitchen and they came back and said I could have salad with no cheese but they didn’t know why I would have to exclude it. Really uncaring attitude. I left without giving them any of my money. Cannot recommend; it’s a shame because it seems to be a great new venue.
— No gluten-free information on the menu
Nothing is marked on the menu, not even the bottled items that I knew were gluten free (Gingers Revenge). They had Flat Rock Cider on tap but couldn't confirm gluten free... I didnt even bother with food since they were so uncertain about items and they had no idea what celiac disease is.
It's a nice venue, and since you order inside and there is no waiter, it isn't the worst place to go if you can't eat their food.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor