I am only giving this place three stars because, their, GF pizza, is frozen dough. The toppings were fabulous, however the pizza crust was only crispy on the edge and the rest of it was very doughy and seemed undercooked. Not very appealing, especially since it's a very thin crust pizza. They were accommodating and I do appreciate that, and I also appreciate the simple fact that, they are offering, gluten-free food.