The Red Harp Pub

There is a Gluten Friendly menu, but when I ordered the Cottage Pie fries, I was informed that they did not have a dedicated fryer and they couldn't ensure there was no cross contamination. I then ordered the Fajita Salad, same story, possibility of cross contamination. Finally was told they had a chicken club with a salad that was the least likely to be cross contaminated.

The food here is actually very good, as I've eaten here before my Celiac diagnosis. They have a gluten friendly menu but they cannot guarantee there won't be any cross contamination. The wait staff did go out of their way to check with the kitchen when I asked about their preparation practices.

Is there a gluten-free menu?

— Separate gluten-free menu

Overall the food was ok. Hubby who is celiac ordered steak sandwich on GF bun with side Greek salad. GF menu is available with all options listed if you ask. Wait staff was not knowledgeable but went to ask the kitchen specific questions. Recommend that you run through and do your due diligence- we basically asked them about all ingredients in the dish and she went to ask the kitchen. No dedicated fryer but apparently there is a GF Wednesdays (don’t know what that means though)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average