We walked into this restaurant and didn’t know what to expect but was thinking it was going to be positive because its in The Westin. None of the GF options are marked on the menu. Just ask the server and they can help out with the options. They do offer GF bread so they can do burgers and the amazing grilled cheese but unfortunately the clam chowder has flour in it.The server was well versed in cross contamination. The oceanfront view is beautiful.