Cute place, but they don't have dedicated GF cooking areas in their kitchen. GF bread for toast is toasted in same toaster as regular bread. They will attempt to accomadate, though not a serious option for the true celiac.
The home made corned beef hash with greens is amazing. They have good gluten free bread. Way better then Udi's but I can't remember the brand name. They will make sandwiches, toast, and swap out biscuits or bread in the breakfast skillets with it. The do thier best. They also have soy milk for the lastose free out there.