Have a gluten-free menu. Server asked if I had a gluten allergy and when I said “yes” he offered that they would pay attention so no cross contamination occurred. Food was very tasty.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?