Review of The Shack

The owner of this restaurant has a daughter that has celiac. He has a dedicated GF menu and it's all delicious! He has other restaurants too with GF menus. OG hospitality group.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent