We were really excited about all the GF options this place has on their menu but the food was just okay. The service was good - we were sharing two entrees and he split the plates without us having to ask so that was nice. One of the entrees came out first and it took a really long time for the second one to come out . We were the only patrons in the place so not sure why that happened. They make their own gf bread for the toast and it was tasty but the gf Austrian pancakes, while tasty, had a gummy texture typical of rice flour products.
— Gluten-free items are marked on the main menu
— Most/All
— Average
Hi Melissa, The Austrian pancake is an oven baked pancake and takes about 25 minutes to make hence that is why even though you were the only patrons it took as long as it did. Sorry this was not comunicated to you. The pancake does not contain any rice flour.