The SpitJack Rotisserie Brasserie Restaurant

Delicious meal, felt confident and safe eating there. Staff provided an allergy menu and informed me of what dishes could be adapted to give me more options on the menu. Had the beetroot terrine and roast chicken burger with gratin instead of chips and finished with a lemon posset. Great meal, great staff and great atmosphere!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Unfortunately the menu has changed, sauces now appear to contain gluten. Was presented with allergin table instead of gf marked on menu. Had to ask if specific dishes could be adapted to gf. Very disappointed, was my favourite restaurant :(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Brunch was a little limited. Allergen menu was labeled. Staff was knowledgeable. I want to say the porchetta I originally ordered was marked on the allergen menu as GF but the waiter clarified that the brunch version had a bread filling and recommended against it (obviously). He was able to steer me to a better main and sides. Food was very good.

9 White Deer GF beer was available.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Reservations recommended

I’ve now dined in SpitJack twice, once in Limerick and once in Cork. They do have a separate allergen menu (a key type menu for all allergens) but was told in Cork it was not updated.

However, the staff are very knowledgeable about gluten and dairy free and are able to adjust most dishes to be gluten and/or dairy free.

I was told that chips and hash browns are fried in the same oil as gluten containing ingredients so feel there is no separate fryer. I’m not sure about other cross contamination precautions taken.

The food tastes amazing with really big portion size and staff are lovely and friendly. I will be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for lunch
• Good with other allergies