The St. Anthony Hotel

DO. NOT. ORDER. FOOD. HERE.

They have Gluten Free markers on their menu, they say on their menu that they love to accommodate for allergies and sensitivities, and the wait staff acts like they know what you mean when you say "gluten allergy" but DON'T BELIEVE IT. IT'S ALL LIES. I ordered their "gluten free" queso. Got horrendously sick. Called to inquire deeper, and found out that they don't have a dedicated frier. When I complained to customer service, he said their protocol is safe for gluten allergies because they "use clean canola oil" (k?) and "ensure we do not fry items in the same baskets when handling sensitive allergies and our fryers are cleaned daily"...like hold on, you think it's okay because the food is in separate BASKETS and the fryer is cleaned daily??? They don't even realize that gluten gets in the oil, thus makes it unsafe. I'm astounded at the stupidity. Just please, don't make the mistake I did by trusting these people.

Celiac friendly?

No