Review of The Stave

I came here based on the other wonderful reviews and did not get the same experience at all. When I told the waiter I was gluten free, he told me he had no idea if what was gf on the menu could actually be gluten free. And he said there was a high risk of cross contamination because of the size of the kitchen. It’s clear to see the kitchen is very small so I could see exactly what he meant. He told me I could talk to the head chef but he was out at the grocery because they were running out of things. We waited for a bit and no one ever came so we just decided to leave. Definitely sad we had this experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor