We were in town for the weekend and looking for a place for a smaller dinner. My son has celiac and they had GF pizza on their menu. Was pleasantly surprised when the waitress told us they order them special, prepackaged, baked in their own pan and when they served it uncut with a wrapped plastic pizza cutter we were so happy not to worry about cross contamination. They also offer pasta, but the pizza was delicious.

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.