Had a GREAT dining experience here. Almost everything on the menu was GF, lots were DF/EF and the food we got was to die for! Not only that, but there were several safe (GfDF) options to choose from for desert, which almost never happens. I really liked that they emphasized seasonal, fresh, non GMO fruits and veggies. Both my fiancé and I really enjoyed our food, and the atmosphere and staff were great. Will definitely return!