Awesome building , history and vibe ; however , must be vigilant , depending on waiter . FYI , broccoli was not GF and it was only discovered after I questioned whether my sauce was truly GF. A learning experience for all bc who would think broccoli had bread crumbs mixed in for crunch . Overall , they were very accommodating
— Somewhat
— Some
— Good
Incredible steak. Great service and atmosphere
— Very
— Most/All
— Excellent
Things aren’t marked GF but the waitress we had was very helpful and it seems the chefs are knowledgeable. Had a filet mignon with whipped potatoes and asparagus. It was phenomenal and I didn’t get sick at all.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent