My celiac daughter loved her BLT! We were so afraid to eat out but so far she is doing great. No issues! I am gf but not celiac, and the Cinnamon Roll Pancakes were awesome!!! The waiter was very reassuring about separate prep stations and grills, and when the food was delivered there were little "gluten free" stakes on the plates. Nice touch! My ONLY concern is the eco straws they provide. Be careful as many of the commercial ones contain wheat! My daughter has never reacted but I have read that there could be issues. The water cups are plastic so we were nervous, but if you bring your own straw (or chance drinking from the plastic cup) you will not have to worry at all. So happy to have this place near us!
The owner was very nice and knowledgeable about Celiac. She came to our table and welcomed us after she found out we were eating there because we were GF. I highly recommend the cinnamon roll pancakes. Amazing!!! My son has Celiac and did not get sick.
omg yesssss lord jesus in heaven! dedicated gf menu and knowledgeable staff. I had the cinnamon roll pancakes and died right there. got a veggie sandwich for later and it was on point after sitting on my counter for 5 hours. great ambience and fun atmosphere. my son had bacon chocolate pancakes combo and he loves it as well. I will be back...in fact going back tomorrow with my mom for brunch!😀☕
This is our favorite restaurant. The owner and staff are very knowledgeable about Celiac and truly safe GF dining. GF menu is extensive and their cinnamon roll pancakes are to die for - better than regular ones. Service is always top notch. Too bad they stopped serving dinner. But it's still a great breakfast/brunch/lunch place. The only downside is that they do not have a dedicated fryer, so don't expect to be able to eat their fries.
Amazing! Large selection of gluten free food- clearly marked food- it has its own menu!!!! The waitstaff is super friendly and the decor is beautiful! I had the cinnamon roll pancakes- and let me tell you, I will be making a special trip out there for those again!
I had the turkey club with bacon, and it was the highlight of my day! So good! It came with a side salad and I didn't expect much from the side salad after the delicious and filling sandwich (great bread) but the vinaigrette made it soooooo delicious! I was very pleasantly surprised. Great stuff!
Had a Denver omelette with fruit and a slice of Gluten free toast and it was great! No reaction. They don't guarantee to it being safe from cross-contamination but they prepare gluten free things in its own dedicated area. Plenty of options too. I'm a Celiac and I'll be going back for a second trip.
Substantial gluten free menu and knowledgable staff. I have celiac disease and come here frequently and have never had any negative effects. They are very aware of contamination issues and have a separate area for gluten free food preparation. At one point I tried to order French fries and they let me know they are not gluten free due to cross contamination in their fryer, which I consider an indication of a high level of awareness on their part.
I went here for breakfast on a Sunday (get there early to avoid a wait), and it was amazing. The cinnamon roll pancake was delicious and not too sweet. I got the meat lover's omelet and it was perfect for me- lots of filling, little egg. The gf food is made in a separate space. It's a cute little restaurant that's definitely worth the stop.
The Trails is exactly what you'd hope a friendly neighborhood eatery would look like: bright, cheery and open for breakfast, lunch and dinner (Wednesday to Saturday only). For breakfast, it serves up gluten-free favorites like blueberry banana pancakes and the gluten-free San Diego Omelet, stuffed with jack cheese, bacon and avocado and served with home fries, fruit and gluten-free toast. And don't miss the lunchtime salads and sandwiches served until 3p.m.!
I'm an extremely sensitive Celiac who easily gets sick from very minor cross contamination. I've eaten here at least a dozen times (fabulous food!) and have not once gotten sick. I trust the kitchen & the staff's solid GF training better than I do most anywhere else. Everyone I've brought there has added The Trails to their regular restaurant rotation because the food is so good.