Had a gluten free menu. Server was not knowledgeable. The food I ate was good (deviled eggs, beet salad) but must have had some cross contamination because I had mild symptoms after. Wish I would have been more assertive and asked for a manager.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Server had a list of gluten free options. But it was outdated.
HOWEVER they did have a vegan and gluten free chickpea pasta on the menu that was brand new— and tasty!!!! Noodles were amazing, and the vegan bolognese was delicious too.
Tito’s Moscow mules were also very tasty.
— Somewhat
— Separate gluten-free menu
— Not Much
— Excellent
The is a good family restaurant. There isn’t a ton on the menu that can be made gluten free but they do have some decent salad options that work. They also have an extensive mixed drink menu so it’s a good place to get a cocktail.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Honestly a little mixed on reviews here - not necessarily because of the food but because of the service. Had great service one night and good timing with appetizers and entrees. Food came out with larger portions than expected. Second time service was horrible…we had to beg for refills and never saw our server after he took our order. Appetizer came out at the same time as the entrees and the same food that was previously ordered came out about half sized. Food was still good but very inconsistent.
— Separate gluten-free menu
— Some
— Good
We spoke with hostess stand and they pulled out a separate list of GF items & options. Nice selection so we went in for dinner. Waitress was extremely patient and pulled out her copy of the same list of GF options. Nothing is noted on menu but staff are aware of this list and aware of cross contamination issues. Celiac person in family enjoyed deviled eggs appetizer, Caesar salad without crisp/crouton, salmon dinner with mashed potatoes. (Waitress confirmed fries are in common fryer so we avoided that). Writing this review next morning, no symptoms. Very pleased with GF options (pork chop, salmon, ribeye, roasted chicken, rice, mash potatoes, salads, and more). We were a party of 9 and we all enjoyed our meals (except kids gluten pizza is poor quality). Nice cocktail selection & quality. One person in our party had a serious sunflower oil allergy and the waitress was very patient and checked repeatedly for each menu item to let his parents know what was safe. Very impressed with staff.
— Very
— No gluten-free information on the menu
— Some
— Excellent