Review of The Tree Room

The waiter was very knowledgeable about the menu and which meals are gluten free. Almost everything on the menu can be made gluten free. The chef used a separate fryer to avoid cross-contamination. I had a great experience and didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent