A couple of options are gluten free at the restaurant. Ate the salmon and the fries, completely gluten free and good. Breakfast as few to no gluten free options, I had to eat yogurt with cereals brought from home
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
I had little choice but to eat here for my evening meal and breakfasts as was staying at the hotel. The food was terrible and the GF offering limited. I asked the server what was GF and he didn’t know what I was talking about. In then end I managed to have the chilli without the bread and it was more like a soup. There was nothing I could eat at breakfast but a fruit jelly. No GF bread or cereal or snack bars despite asking. Really terrible and inexcusable. Also really bad environmentally as everything on paper plates and plastic. Nice hotel massively let down by the food offering. Bring your own and save your money.
— No gluten-free information on the menu
— Poor
Very limited options as to what a Celiac can eat. We had to bring in our own additions (bread, tacos and cereal) to make the meals varied and possible for our son.
No
There are 3 items on the menu which are GF per the dining room supervisor: mutton stew; green chili stew (with chicken); and a bun-less burger. I chose the mutton stew (more like a soup) and it was tasty - mostly celery, carrots and potatoes. I also had a small tossed salad from the salad bar as the croutons were not near the greens and vegetables. I skipped the breakfast bar the next morning. Because staying at The View hotel is phenomenal, the meal was fine. On a previous visit we stayed at the Hampton Inn in Keyenta and that restaurant had several GF options as well.