Nice little place that is right next door to the tasting room. Recommended by the information centre by wife of a coeliac. Weather was bad but I could imagine it to be a very special experience eating outside looking over the vines with a glass of the vineyards wine in hand
Staff was quickly able to advise on what items could be made gf and confirmed no gluten was used in the fryer. Food was delicious, my only complaint was it was too generous and I could not eat it all. Vegan bowl, falafel, halloumi, chicken sandwich from memory as a few examples. GF pizza available but I don’t eat them myself in a none dedicated restaurant and I forgot to enquire what precautions they would use for it.