A few gluten free options and approachable staff who communicated allergies and requirements back to the kitchen. Loves the scallops, prawns and salt and pepper squid.
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.