The Warehouse

Amazing!! All sauces on their menu are gluten free and they make the pasta in a new pot with fresh water. The pasta was so good and the best part was the pizza!!! It was the best pizza I’ve had since I was diagnosed 8 years ago. The crust is thick and so crispy. The owner was there and was super nice, he said they’re very careful about cross contamination. For sure a new favorite, their GF pizza is a must try!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent