Had vegan mushroom soup. Delicious. And spinach salad with scallops- wonderful
I got really sick here after eating scallops and risotto. I haven’t been back and it’s been over 5 years.
Small menu but very knowledgeable and accommodating for celiacs!
I have gone here for breakfast and dinner. Breakfast is very limited...no hash brown fried on the same grill as pancakes! Dinner there were a few more options. Staff is knowledgeable on gluten free options and cross contamination.
Everything on their menu is GF except clam chowder and pan seared cod (with panko) we had gf fried calamari that was delish! Also have fish & chips on the menu.