The service is very slow, so expect to wait and bring your patience. But, I was very appreciative that just as I was about to be served the gluten free pancakes, a woman server said they could have cross contamination due to being fried on the same griddle as wheat based pancakes. Ended up having a scrambled eggs with lots of veggies and potatoes that was delicious and saved me from getting sick on my vacation—sensitive celiac!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent