This place is not to be missed. Virtually the entire menu *is* gluten free, they don’t have a separate menu bc very few things aren’t gf. We had french fries, fried chicken (over grits with greens) and brussel sprouts side - so flavorful. This place is a gf foodie’s dream. Very reasonable for the quality, this chef (Josh) is a rising star - a genius in the kitchen. And the staff is super nice and welcoming. Loved the whole atmosphere. Side note - yes, dedicated gf frier. Owner is celiac so this is a highly conscientious place.
Neighborhood bar with great small plates in laid-back patio environment. The fried hot chicken is da bomb. Great drinks as well. Went here twice while we were here.