The Yellow Deli

They make their own GF bread for sandwiches. They say they are not GF certified but are quite knowledgeable about GF requirements, and are very careful if you ask. The menue is broad and they always check with the cooks and those preparing, for each item in case there has been a change, if you express a need for GF

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent