I have eaten here twice part of group events, and had no issues. The management and kitchen staff were attentive to preventing cross-contamination after I explained my needs, and provided me with good substitutions for one meal that had a set menu. As a note, the deeper fryer is not dedicated gluten-free.

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.