Thompson Ninety-Nine

They do not have a dedicated gf menu but are knowledgeableand very accommodating. It is a more upscale establishment than we typically eat at. I immediately told the server that I have a gluten and dairy allergy and would need a few to review the menu. I ordered the walleye, and added a side of grilled shrimp and my husband ordered the lemon pepper chicken Alfredo special. He raved about how good it was (no allergies). As I ordered she took good notes and added info about no this or that before I could say it because of my allergies. I asked if they could clean a spot on the grill to refuce cross contamination. She also asked if they could use olive oil to cook with instead of butter. She brought out the chef who asked if she could bake my fish instead to ensure safety. They skipped the rice as it had wheat in it and provided a second side instead. Everything was delicious. Service was on point. I had no reaction at all. Definitely will return if we are in the area for a stay again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies