ZERO STARS! Disappointed is an understatement. We went here specifically for something new. I am celiac and limited in my dining options. My husband and I are staying locally this weekend and decided to give it a try verses our usual in the area. We walked in and the place seemed dead. Maybe 5 to 6 tables and 8 or so people at the bar in the entire restaurant. We were seated after about a 2 minute wait. The hostess pointed to the menu QR code on the table as she walked away..we waited an entire 15 minutes with SEVERAL staff walking by or strolling through the restaurant TOGETHER joking and laughing with not even a glass of water brought. I came to this restaurant specifically for gluten free wings as this isn't a common siting out and about for one with celiac. But sadly we walked out and went elsewhere in the area. Not cool.
— Gluten-free items are marked on the main menu
This place is... Fine. Just that. Fine. I didn't get sick if that's the most important metric to you. But the food was... Meh. I was happy they had a dedicated fryer! But the fries came out cold and the service (we sat at the bar) was so-so. Ciders were all sweet, wine was not great, and cocktails were mostly off limits because whisky. Not worth the money to visit again IMHO.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Below Average
Absolutely delicious. GF buns and dedicated fryer!! Thought there might have been a cross contamination issue with Caesar salad, but the waitress and manager went back to talk to the chef and confirmed everything was okay. They took great care of us, and I completely trust that the food is made separately and safely!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The food was excellent. I am Celiac and built my own burger with a gf bun, fries have a dedicated fryer- win win. Cider and one other option for drinks were also gf. Nice portions and great service.
— Very
— No gluten-free information on the menu
— Some
— Good
I had a side basket of French fries and a cider as an appetizer. The chef came out and told us the fries are fried in a dedicated fryer. Besides fries, there are several things labeled GF on the menu worth checking out! Will be back to try a GF meal.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent